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Ingredients

Method

  • STEP 1

    Very simply, you just mix the cabbage, carrots, ginger, chilli, lime zest and juice, the sesame seeds and oils with salt, then add a little sugar to taste. It will keep in the fridge for up to a couple of days.

Recipe from Good Food magazine, March 2003

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A star rating of 4.5 out of 5.14 ratings
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