Showing 1 to 19 of 19 results

  • Four stacked ricotta hotcakes with vanilla-roasted blood oranges

    Ricotta hotcakes with vanilla-roasted blood orange

    A star rating of 3 out of 5.2 ratings

    Make these thick, fluffy pancakes with creamy ricotta for a grown-up brunch or dessert. They work well with roasted blood oranges, or drizzle with honey

  • Blood orange crêpe cake

    Blood orange crêpe cake

    A star rating of 4 out of 5.2 ratings

    Blood oranges come into season during the winter months, treat yourself to citrussy orange pancakes, layered with orange custard and topped with the caramelised fruit

  • Blood orange upside-down cake cut into slices

    Blood orange upside-down cake

    A star rating of 5 out of 5.3 ratings

    Make the most of the flavour and beautiful colour of blood oranges in this stunning upside-down cake. It's a perfect cake to enjoy with a cuppa

  • Blood orange & olive oil bundt cake

    Blood orange & olive oil bundt cake

    A star rating of 4.8 out of 5.18 ratings

    Using a bundt tin, gives a stunning effect to this zesty cake with light olive oil sponge and decadent white chocolate and blood orange glaze

  • Blood orange tart

    Blood orange tart

    A star rating of 3.8 out of 5.4 ratings

    This dinner party dessert is a twist on a French tarte au citron, with citrus zest in the pastry - cheat with ready-made to save time

  • Blood orange pound cake cut into slices

    Blood orange pound cake

    A star rating of 4 out of 5.12 ratings

    Try this modern take on an American pound cake, with soured cream and sharp blood orange icing to balance the sweetness. Decorate with pistachios

  • Blood orange & cardamom pancakes (aebleskiver)

    Blood orange & cardamom pancakes (aebleskiver)

    A star rating of 4.4 out of 5.3 ratings

    These comforting round buttermilk pancakes are spiked with citrus and spice. A traditional Danish bake, they're called aebleskiver. It's all about hygge!

  • Warm artichoke, blood orange & feta salad

    Warm artichoke, blood orange & feta salad

    A star rating of 4.5 out of 5.6 ratings

    This warm winter salad has it all: colour, flavour and texture. Sweet blood oranges, sharp feta and nutty Jerusalem artichokes combine to create a beautiful side or seasonal meze

  • Blood orange & dark chocolate madeleines

    Blood orange & dark chocolate madeleines

    A star rating of 4.9 out of 5.6 ratings

    Best enjoyed fresh from the oven, these delicate madeleines dipped in dark chocolate and dusted with blood orange powder make a delectable dessert

  • Blood orange & star anise fizz

    Blood orange & star anise fizz

    A star rating of 2 out of 5.1 rating

    The perfect zesty tipple for a spring celebration. Who could resist a blend of sharp blood orange, star anise and Grand Marnier, topped with bubbles?

  • Blood orange & chilli marmalade

    Blood orange & chilli marmalade

    A star rating of 4.9 out of 5.8 ratings

    This spicy condiment is perfect with cheeseboards, cold cuts, barbecued meats, on burgers, in sandwiches or as a dipping sauce

  • Blood orange & poppy drizzle muffins

    Blood orange & poppy drizzle muffins

    A star rating of 4.7 out of 5.9 ratings

    These citrussy muffins are lovely and light, and make a delicious pudding served with ice cream or thick Greek yogurt

  • Tipsy rhubarb & blood orange jelly

    Tipsy rhubarb & blood orange jelly

    A star rating of 4 out of 5.1 rating

    Give this childhood favourite a boozy grown-up makeover with Campari, poached rhubarb and a rich vanilla custard

  • A blood orange & yogurt bundt with Campari glaze served on a decorative plate

    Blood orange & yogurt bundts with Campari glaze

    A star rating of 5 out of 5.1 rating

    Use creamy yogurt to make a moist sponge for these bundts. Cardamom and Campari play to the bitterness of the orange for an impressive dinner party dessert

  • Orange blossom Bellinis

    Orange blossom Bellinis

    A star rating of 0 out of 5.0 ratings

    A citrus burst in a cocktail glass. Your guests will love these delicate tipples with prosecco or champagne fizz

  • Orange cranachan

    Orange cranachan

    A star rating of 5 out of 5.2 ratings

    This seasonal pud makes a delicious yet light ending to a hearty meal

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