Showing 1 to 17 of 17 results

  • Coxinhas

    Coxinhas

    A star rating of 5 out of 5.3 ratings

    These little croquettes stuffed with chicken and spices are popular snacks served in bars all over Brazil. The name means 'little chicken thigh' in Portuguese because of their shape

  • Frozen caipirinha

    Frozen caipirinha

    A star rating of 0 out of 5.0 ratings

    Cool down with this frozen spin on the classic Brazilian Caipirinha. The secret is squeezing as much lime into the sugar as you can

  • Feijoada in a casserole dish and served with rice

    Feijoada

    A star rating of 0 out of 5.0 ratings

    Enjoy this flavour-packed, Brazilian-style feijoada, a black bean and meat stew often served topped with farofa (toasted cassava flour) on the side. Or, serve with steamed rice, if you like

  • Brazilian chocolate truffles - brigadeiro

    Brazilian chocolate truffles - brigadeiro

    A star rating of 4.8 out of 5.12 ratings

    Roll up these traditional South American sweets and coat in traditional pistachio nut, almond and coconut crumble

  • Brazilian cheese bread - pão de queijo

    Brazilian cheese bread (pão de queijo)

    A star rating of 4.3 out of 5.21 ratings

    Try baking a South American mainstay – these light and fluffy cheese puffs are best served warm from the oven

  • Coconut quindim

    Coconut quindim

    A star rating of 4.5 out of 5.4 ratings

    A baked Brazilian dessert with creamy coconut set custard, similar to flan

  • Roasted chilli prawns

    Roasted chilli prawns

    A star rating of 5 out of 5.4 ratings

    Finish these Brazilian-style prawn skewers on the barbecue then let everyone peel and dip in smoky chilli dip

  • tomato salsa in white bowl

    Smoky tomato pepper salsa

    A star rating of 5 out of 5.4 ratings

    This Brazilian salsa finished with sweet paprika makes a great accompaniment for grilled meat and fish

  • Creamy Aji green sauce

    Creamy Aji green sauce

    A star rating of 4.8 out of 5.5 ratings

    A mayonnaise-based Brazilian dip with coriander, jalapeños, spring onions, garlic and cumin. Blitz it up and serve on a barbecue spread

  • Maracuja (Passion fruit mousse traybake)

    Maracuja (Passion fruit mousse traybake)

    A star rating of 4.4 out of 5.6 ratings

    We've turned this tangy Brazilian mousse pudding into a traybake cheesecake with biscuit base and gelatine to help with slicing

  • Bahia-style Moqueca prawn stew

    Bahia-style Moqueca prawn stew

    A star rating of 4.8 out of 5.57 ratings

    A Brazilian-inspired seafood casserole with creamy coconut sauce, coriander garnish and plenty of sunshine spice

  • Pastel de palmito

    Pastel de palmito

    A star rating of 4 out of 5.2 ratings

    Serve an authentic Brazilian snack by creating these fried cream cheese pasties with rum-enriched bread dough and a palm heart filling

  • Black bean & meat stew - feijoada

    Black bean & meat stew - feijoada

    A star rating of 5 out of 5.14 ratings

    Chorizo, pork ribs and pork shoulder make the base for this hearty Brazilian casserole with deeply savoury spiced pulses

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