Puff pastry recipes

Test your skills by creating layers of flaky, buttery homemade puff pastry to use in sweet and savoury pies, tarts, desserts and canapés.

Use ready-made puff pastry to quickly and easily make these cinnamon rolls – an all-butter pastry will give the best flavour

Serve this gently spiced chicken pie warm or cold – it's delicious either way. While it looks impressive for a party or picnic, it's easy to make using ready-made puff pastry

These moreish pastries are ideal for lunch, a picnic or buffet. They’ll keep for up to three days

Take salmon en croûte to the next level. Succulent salmon, cream cheese and dill are encased in crisp puff pastry with a pickled cucumber side.

Dark and sticky caramel, sweet apples and crisp pastry combine to make this heavenly French dessert. And with Raymond Blanc's recipe, you can make it perfectly every time

Impress guests with our easy apricot and marzipan tart for dessert. Make the marzipan, but you can use ready-rolled puff pasty and canned apricots for ease

This open fruit tart looks and tastes fantastic for very little effort – frangipane flavours complement sugar plums

Go the extra mile with homemade sausage rolls and make your own flaky pastry. Shop-bought sausagemeat and herby stuffing mix saves the extra time

Serve this vibrant lemon curd and passion fruit tart as an easy dessert or sweet treat. Its tropical flavours make it perfect for summer

Make our comforting chicken and leek pie with a flaky puff pastry crust. Bursting with seasonal flavours, this easy pie recipe is perfect for entertaining.

Top puff pastry with tangy mustard, onions and Parmesan cheese for a light vegetarian lunch or party buffet nibble

A satisfying chicken and mushroom one-pot that makes a great family supper or freeze leftovers for another day.

These savoury pastries are sure to please at a posh picnic, with cream cheese, smoked fish and puff pastry

A light lunch or dinner party starter of puff pastry topped with mustard crème fraîche, flaked salmon fillets, and baby spinach

Take a sheet of puff pastry and stuff it with pork sausages, chutney and mustard to make these onion & thyme sausage rolls. They’re perfect picnic food

Put some welly in your Christmas dinner. Make these vegan wellingtons ahead of time for a less stressed Christmas dinner. Even the meat eaters will love them!

Make this pleasing pie whenever you're serving a crowd. Topped with puff pastry, it's filled with chicken, ham and leeks in a silky smooth sauce

Use Gordon Ramsay's recipe when you want a quick, light flaky pastry in minutes

This puff pastry slice requires minimum fuss. Use Italian cheese as a simple base and top with garlic mushrooms and salad leaves

Top some puff pastry with cherry tomatoes, peppers and halloumi to make an easy family lunch or supper. Scatter over some basil leaves to serve

Top buttery puff pastry with caramelised onions and melted cheese for a festive buffet or dinner party winner that you can make ahead and freeze

These individual pies are quick to prepare, packed with spicy sausage and butternut squash, then topped with a ready-rolled puff pastry lid

We've combined sausage rolls with the flavours of Chinese char siu pork - doubly delicious!