Traditional pudding recipes
Showing 1 to 24 of 47 results
Bread and butter pudding
Transform a stale loaf into a comforting bread and butter pudding. This traditional British dessert is layered with a rich vanilla custard, dried fruit and lemon zest
Blitz-and-bake banana sticky toffee pudding
Indulge in a sticky toffee pud for a comforting dessert. Add a splash of dark rum to the sponge batter as well as the sauce to make it a bit boozy
Classic Arctic roll
Follow our step-by-step guide to this retro frozen dessert of vanilla ice cream wrapped in a light sponge cake, with homemade strawberry jam
School days citrus pudding
Use lemon, lime or grapefruit in this squidgy baked dessert - a simple and nostalgic family pud
Rum & raisin sponge pudding
Enjoy a comforting dessert with the time-honoured combo of rum and raisin in a sponge pudding. Serve warm with custard or cream, if you like
Pressure-cooked citrus Christmas pudding
Make a Christmas pud in half the usual time by using a pressure cooker. You'll save both energy and effort, and be rewarded with a deliciously moist dessert
Classic carrot cake
Perfect a classic with our next level carrot cake recipe. It's been meticulously tested so you can bake the best version of this traditional cake
Mary’s royal cherry trifle
Mary Berry whips up a creamy, fruity pudding studded with almond amaretti biscuits and smothered in kirsch and custard
Chocolate crunch with caramel sauce
Update a classic school-dinner recipe by using caramel sauce instead of pink custard to serve alongside chocolate squares. Kids (and big kids) will love it
Classic rice pudding
Have this creamy rice pudding cooking in the oven while you make dinner and round off your meal with a comforting pud. Serve with jam for a feel-good treat
Blackcurrant queen of puddings
Blackcurrant compote and buttery brioche crumbs give this British classic a vibrant twist, with the sharp berries complementing the sweet meringue topping
Schooldays treacle sponge
A syrupy basin pudding with a moist sponge and sticky sauce – a Great British tradition with retro charm
Jam roly-poly
This jam roly-poly is simple to make, comforting and sure to bring back memories of traditional school dinners
Sussex puddle pudding
This twist on a classic steamed pud has a sweet sponge topping with a puddle of sticky lemon sauce underneath. Finish with a splash of cream
Eve's pudding (apple sponge pudding)
This classic British apple sponge pudding with juicy raisins is easy to make, and great for feeding the family. Serve warm with custard
School-days sprinkle sponge
Fancy a trip down memory lane? This classic school cake with rainbow sprinkles will do the trick. Serve as an afternoon treat, or for dessert with custard
Baked lemon & vanilla rice pudding
The uplifting zing of lemon zest cuts through the richness of this creamy and comforting classic
Butterscotch pudding
Be transported back to your childhood with this classic pud. It's a guaranteed crowd-pleaser topped with fresh cream and chocolate shavings
Lokshen pudding
Try Lokshen pudding, a dish commonly made of noodles in sweetened custard with spices and raisins. It‘s often baked for Shabbat (the Jewish day of rest).
Ultimate sticky toffee pudding
One of our most requested recipes – puddings don't get any better than this
Classic sherry trifle
Christmas celebrations are not complete without a classic trifle. This stunning dessert recipe features layers of madeira sponge, fruit jelly, custard and cream
Baked alaska
Make this retro dessert for a festive get-together. With ice cream, fluffy meringue and sponge cake, it's a showstopper – and it's easier to make than it looks
Fruit & nut Christmas pudding loaf
The loaf shape makes this pud easy to slice and serve, and it takes less time to cook than a steamed one
Spotted dick
Steam a traditional fruity sponge pudding with suet, citrus zest and currants then serve in thick slices with hot custard