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Ingredients

  • 50ml vodka
  • 50ml passion fruit liqueur
  • 1 passion fruit, pulp only
  • ice
  • 150ml ginger beer
  • lime wedge, to serve

Method

  • STEP 1

    Pour the vodka and passion fruit liqueur into a tumbler or copper cup. Add the fresh passion fruit pulp and mix to combine.

  • STEP 2

    Add ice to a tumbler until it is three-quarters full, then top up with the ginger beer. Stir gently. Finish with a lime wedge to serve.

Recipe from Good Food magazine, June 2023

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A star rating of 5 out of 5.3 ratings
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