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Ingredients

Method

  • STEP 1

    Brew the chamomile tea bag with 500ml boiling water, steep for 2-3 mins or following pack instructions. Remove the bag and leave to cool for 5 mins.

  • STEP 2

    Pour into a large jug with the pink gin, rum, elderflower cordial and juice. Add ice and stir, then add the thyme sprigs and stir again before serving.

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Overall rating

A star rating of 4.2 out of 5.6 ratings
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