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Ingredients

For the dressing

Method

  • STEP 1

    Boil the corn for 10 mins in salted water, rinse in cold water, then cut the kernels off. Tip the beans into a bowl with the cooked corn, avocado, tomatoes and spring onions.

  • STEP 2

    Mix the dressing ingredients with some seasoning, then pour over the salad. Toss together well, scatter the feta over the top and serve with lime wedges, if using.

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Overall rating

A star rating of 4.8 out of 5.67 ratings
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