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Ingredients

Method

  • STEP 1

    Mix together limes, ginger, shallot, chilli, coriander leaves and peanuts. Season with a dash of fish sauce and a sprinkle of sugar.

  • STEP 2

    Lay the spinach leaves on a platter. Place a spoonful of the mix on each, then hand round and get everyone to roll them up before eating in one bite.

Recipe from Good Food magazine, April 2011

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A star rating of 5 out of 5.6 ratings
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